A new perspective on vegetable oil epoxidation modeling: Reaction and mass transfer in a liquid–liquid–solid system

A new perspective on vegetable oil epoxidation modeling: Reaction and mass transfer in a liquid–liquid–solid system
Salmi T., Russo V. ,Aguilera A.F., Tolvanen P., Wärnå J., Di Serio M.,Tesser R., Cogliano T.b,Leveneur S.c,Eränen K.a

https://aiche.onlinelibrary.wiley.com/doi/epdf/10.1002/aic.17626